Cinnamon Apple Puff Pastry
This Cinnamon Apple Puff Pastry is a quick and easy dessert that combines flaky puff pastry with tender, spiced apples. Perfect for any occasion, this treat delivers a warm, buttery, and fragrant delight in every bite.
Ingredients
(Makes 6 pastries)
- 1 sheet puff pastry (store-bought or homemade), thawed
- 2 medium apples (Granny Smith or Honeycrisp), peeled, cored, and thinly sliced
- 3 tbsp granulated sugar
- 1 tsp ground cinnamon
- 1/4 tsp ground nutmeg (optional)
- 1 tbsp lemon juice
- 1 tbsp unsalted butter, melted
- 1 egg, beaten (for egg wash)
Optional garnish: Powdered sugar or caramel sauce
Instructions
1. Prepare the Apples
In a mixing bowl, toss the sliced apples with sugar, cinnamon, nutmeg (if using), and lemon juice. Set aside for 5-10 minutes to allow the flavors to meld.
2. Prepare the Puff Pastry
Preheat your oven to 200°C (400°F). Line a baking sheet with parchment paper.
Roll out the puff pastry on a lightly floured surface to smooth any creases. Cut into 6 equal rectangles.
3. Assemble the Pastries
Place a few apple slices in the center of each puff pastry rectangle, leaving a border of about 1/2 inch on all sides.
Fold the edges of the pastry slightly inward to create a border around the apples. Gently press the edges to seal.
Brush the edges of the pastry with the beaten egg for a golden finish.
Drizzle the melted butter over the apples for extra richness.
4. Bake
Arrange the pastries on the prepared baking sheet, spacing them about 2 inches apart.
Bake in the preheated oven for 18-20 minutes, or until the pastry is golden brown and puffed, and the apples are tender.
5. Serve
Allow the pastries to cool slightly before serving.
Dust with powdered sugar or drizzle with caramel sauce for added sweetness.
Tips for Success
Use Cold Pastry: Ensure the puff pastry remains cold while assembling to help it puff up beautifully.
Even Slices: Slice the apples thinly and evenly for uniform cooking.
Customize Flavors: Add a splash of vanilla extract or a pinch of allspice for a deeper flavor.
Serving Suggestions
Pair with a scoop of vanilla ice cream for a decadent dessert.
Serve with a hot cup of coffee or tea for a cozy treat.
Why You’ll Love This Recipe
This Cinnamon Apple Puff Pastry is a perfect blend of simplicity and indulgence. The warm cinnamon-spiced apples and buttery, flaky pastry create a dessert that’s elegant yet easy to make. Whether for a family gathering or a quick weeknight treat, these pastries are sure to impress.
Enjoy this delightful, comforting dessert!
